Ryzon Dumplings(Master Recipe) - cooking recipe

Ingredients

4 tsp. Ryzon (baking powder)
2 c. flour
1 tsp. salt
1 Tbsp. shortening
1/2 pt. milk or water

Preparation

Mix flour, baking powder and shortening.
Cut with fork or knife.
Add liquid to mix thoroughly.
Drop by spoonfuls into boiling pot pie.
Cover with lid.
Cook 20 minutes beyond last dropped in.
Yields about 10 dumplings.
Double or triple if needed.