"Jane Powell'S" Apple Cake - cooking recipe

Ingredients

1 c. chopped walnuts
1 2/3 c. sugar
2 c. sifted flour
2 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. ground cloves
1 tsp. salt
2 tsp. baking soda
2 eggs
1/2 c. oil
1 can apple pie filling
3/4 c. raisins
1/2 tsp. vanilla

Preparation

Combine all dry ingredients and sift together.
Add eggs, oil, apples, nuts, raisins and vanilla.
Mix well.
Pour into greased Bundt pan.
Bake at 350\u00b0 for 1 hour or until tests done.
Cool on rack for 20 minutes before removing from pan.