Buttercream Frosting - cooking recipe
Ingredients
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1/2 c. Crisco
1/2 c. margarine
1 1/2 tsp. vanilla
5 c. sifted 10x sugar
3 Tbsp. milk
Preparation
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Cream butter and shortening.
Add vanilla.
Gradually add 10x sugar, a little at a time.
Beat well.
Add milk and beat at high speed.
Add 2 tablespoons extra milk if you want to spread frosting.
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