Buttercream Frosting - cooking recipe

Ingredients
    1/2 c. Crisco
    1/2 c. margarine
    1 1/2 tsp. vanilla
    5 c. sifted 10x sugar
    3 Tbsp. milk
Preparation
    Cream butter and shortening.
    Add vanilla.
    Gradually add 10x sugar, a little at a time.
    Beat well.
    Add milk and beat at high speed.
    Add 2 tablespoons extra milk if you want to spread frosting.

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