Pepperoni Bread - cooking recipe

Ingredients

1 loaf frozen bread dough, thawed
1 pkg. pepperoni
8 oz. Cheddar cheese
2 eggs, beaten
1 tsp. oregano
garlic powder

Preparation

Roll out bread dough until flat. Combine beaten eggs and spices; spread 3/4 on bread dough.
Place pepperoni and cheese on bread and roll up long end.
Spread on remaining egg mixture. Bake at 350\u00b0 for 30 minutes.