Dad'S Super Oyster Stew - cooking recipe

Ingredients

2 Tbsp flour
1 1/2 tsp salt
1/8 tsp pepper
2 Tbsp water
1 pint of oysters
1 quart of milk, scalded
1/4 cup butter
dash of paprika

Preparation

Mix into smooth paste the flour, salt, pepper and water.
Stir into oysters and their liqueur; simmer over very low heat until edges curl.
Pour into scalded milk.
Remove from heat; cover let stand 15 minutes.
Add butter and reheat.
Dash with paprika.