Creamy Tacos - cooking recipe
Ingredients
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1 lb. Velveeta cheese
1 can Pet milk (large)
1 can Ro-Tel
1 lb. ground beef
1 small onion
1 can Ranch Style beans
1 can mushroom soup
Preparation
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Brown beef with onion.
Melt cheese.
Add all other ingredients.
Can be kept warm in crock-pot.
Serve over corn chips.
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