Creamy Tacos - cooking recipe

Ingredients
    1 lb. Velveeta cheese
    1 can Pet milk (large)
    1 can Ro-Tel
    1 lb. ground beef
    1 small onion
    1 can Ranch Style beans
    1 can mushroom soup
Preparation
    Brown beef with onion.
    Melt cheese.
    Add all other ingredients.
    Can be kept warm in crock-pot.
    Serve over corn chips.

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