Won-Tons - cooking recipe
Ingredients
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1 pound bulk sausage, cooked and drained
1 single package Hidden Valley Ranch, fixed like directions
8 oz. Cheddar cheese, grated, reserve some for topping
Won-Ton wrappers
Preparation
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Preheat oven to 350\u00b0. Place Won-Ton wrappers in muffin pan and bake until starting to brown. Only takes a few minutes. Mix together, sausage and Hidden Valley Ranch. Stir in cheese. Pour mixture into baked Won-Tons. Sprinkle some cheese over top. Bake until cheese melts.
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