Won-Tons - cooking recipe

Ingredients
    1 pound bulk sausage, cooked and drained
    1 single package Hidden Valley Ranch, fixed like directions
    8 oz. Cheddar cheese, grated, reserve some for topping
    Won-Ton wrappers
Preparation
    Preheat oven to 350\u00b0. Place Won-Ton wrappers in muffin pan and bake until starting to brown. Only takes a few minutes. Mix together, sausage and Hidden Valley Ranch. Stir in cheese. Pour mixture into baked Won-Tons. Sprinkle some cheese over top. Bake until cheese melts.

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