Bubble Pizza - cooking recipe

Ingredients

8 oz. lean ground beef
1 -10.2 oz. can Pillsbury Grand Reduced Fat Biscuits
1 -14 oz. jar pizza sauce
1/2 tsp. dried oregano
1/4 tsp. garlic
salt to taste
onions, mushrooms, pepperoni (small pieces), optional
1 c. shredded mozzarella cheese

Preparation

Heat oven to 400\u00b0.
Brown beef in a large skillet over medium heat until no longer pink. While meat cooks, open tube of biscuits and cut each biscuit into sixths.
Spray a 10 inch deep dish pie plate or 9 inch square baking pan.
When beef is done, drain well and return to pan.
Stir in pizza sauce, seasonings, and other optional items if desired.
Spoon sauce evenly over the top and bake for 12-15 minutes, until biscuits are cooked through and cheese is melted.
Remove from oven and allow to set 5 minutes before serving.
Makes 4-6 servings.