Praline Pecans And Cranberries - cooking recipe

Ingredients

3 1/2 c. pecan halves
1/4 c. light corn syrup
1/4 c. packed light brown sugar
2 Tbsp. butter
1 tsp. vanilla
1/4 tsp. baking soda
1 1/2 c. dried cranberries

Preparation

Preheat oven to 250\u00b0. Grease bottom of 13 x 9 pan. Set aside. Cover large baking sheet with heavy-duty foil. Set aside. Spread pecans in single layer in prepared baking pan.