Cracker Jacks - cooking recipe

Ingredients

1 c. brown sugar
1/2 c. corn syrup
1 c. butter
1 tsp. salt
6 qt. popcorn, popped
1 tsp. vanilla
1 tsp. soda
2 c. peanuts, toasted

Preparation

Mix
first 4 ingredients; boil 5 minutes.
Add soda and vanilla;
mix
mixture
with
popped popcorn.
Cook in oven at 175\u00b0 to 200\u00b0 for 1 hour, stirring every 15 minutes.