Layered Garden Salad - cooking recipe

Ingredients

1 head lettuce, shredded
1/2 c. chopped celery
1/2 c. chopped green pepper
1 large red onion, chopped
1 pkg. frozen peas, thawed
1 1/2 c. mayonnaise
1/2 c. Miracle Whip
2 Tbsp. sugar

Preparation

Mix mayonnaise, Miracle Whip and sugar together.
Spread over first 5 layered ingredients.
Add 4 ounces grated Cheddar cheese. Crumble 6 to 8 slices crisp bacon over cheese.
Cover and refrigerate.