Egg Dip - cooking recipe
Ingredients
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4 hard-cooked eggs
1/4 c. mayonnaise
1/4 c. catsup
2 Tbsp. milk or sour cream
1/2 tsp. lemon juice
1/4 tsp. salt
1 tsp. grated onion
Preparation
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Chop eggs fine; combine with remaining ingredients.
Chill until served.
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