Egg Dip - cooking recipe

Ingredients
    4 hard-cooked eggs
    1/4 c. mayonnaise
    1/4 c. catsup
    2 Tbsp. milk or sour cream
    1/2 tsp. lemon juice
    1/4 tsp. salt
    1 tsp. grated onion
Preparation
    Chop eggs fine; combine with remaining ingredients.
    Chill until served.

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