Cheater Stew - cooking recipe

Ingredients

1 can tomato bisque soup
1 can golden mushroom soup
2 lb. cubed lean beef
vegetables to taste (i.e., carrots, potatoes, squash, mushrooms and onions)

Preparation

Put all in oven roaster and cover.
Can be baked in slow oven all day or at 350\u00b0 for 2 1/2 to 3 hours.