Epiphany Tea - cooking recipe

Ingredients

1 c. instant tea
1 c. Tang
1 pkg. instant lemonade
1 1/2 c. sugar
1 tsp. cloves
1 tsp. cinnamon
1/2 tsp. allspice

Preparation

Mix all ingredients together.
To serve, use 2 teaspoons of mix to 1 cup boiling water.