Gooey Butter Cake - cooking recipe

Ingredients
    1 stick butter
    1 butter cake mix
    2 eggs
    1 (8 oz.) cream cheese, softened
    1 box powdered sugar
    2 eggs
Preparation
    Melt butter, stir in cake mix and add 2 eggs.
    Divide and spread 3/4 the way up in 2 greased 9 x 9-inch pans.
    Mix softened cream cheese, powdered sugar and 2 eggs.
    Divide and pour on top of cake mixture.
    Bake at 350\u00b0 for 35 to 45 minutes.

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