Gooey Butter Cake - cooking recipe
Ingredients
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1 stick butter
1 butter cake mix
2 eggs
1 (8 oz.) cream cheese, softened
1 box powdered sugar
2 eggs
Preparation
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Melt butter, stir in cake mix and add 2 eggs.
Divide and spread 3/4 the way up in 2 greased 9 x 9-inch pans.
Mix softened cream cheese, powdered sugar and 2 eggs.
Divide and pour on top of cake mixture.
Bake at 350\u00b0 for 35 to 45 minutes.
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