Special Sweet Potato Casserole - cooking recipe

Ingredients

8 medium cooked sweet potatoes, mashed
1 tsp. salt
1/4 tsp. mace
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. ginger
1 large egg, slightly beaten
1/2 stick margarine, melted
3 Tbsp. orange juice
3/4 c. finely chopped peanuts, divided
1/2 c. flaked coconut
1/4 c. brown sugar

Preparation

Combine
sweet\tpotatoes
with next 8 ingredients.
Add 1/4 cup peanuts, finely chopped.
Place in a 2 quart casserole and bake at 400\u00b0 for 25 minutes.
Combine coconut, brown sugar and remaining
peanuts (1/2 cup).
Sprinkle over top of sweet potato mixture
and
bake approximately 10 minutes longer, or until lightly browned.
Makes about 6 to 8 servings.