Blueberry Waffles - cooking recipe

Ingredients

1 3/4 c. flour
3 tsp. baking powder
1/2 tsp. salt
3 yolks
1 1/4 c. milk
1/2 c. melted butter
3 stiff beaten whites
1 can drained blueberries

Preparation

Sift dry ingredients.
Stir in yolks, milk and butter.
Fold in whites.
Loosely add blueberries.
Bake in a hot waffle iron. I double the recipe and freeze the extras to toast on a hurried morning.