Pistachio Salad - cooking recipe

Ingredients

1 (20 oz.) can crushed pineapple with juice
1 pkg. pistachio pudding
1 (9 oz.) tub Cool Whip
1 c. miniature marshmallows
chopped nuts (I use pecans)

Preparation

Mix pineapple and pudding.
Add Cool Whip, marshmallows and nuts.