Squash Fritters - cooking recipe

Ingredients

2 c. summer squash, grated (raw)
1/4 tsp. grated onion
2 tsp. sugar
1 tsp. salt
6 Tbsp. all-purpose flour
2 eggs
2 tsp. margarine, melted
pepper

Preparation

Combine squash, onion, pepper, sugar, salt and flour.
Beat eggs and add to squash.
Add margarine.
Drop by tablespoons onto oiled griddle.
Cook until delicate brown.
Turn and brown other side.
Serve immediately.
Makes 6 servings.