Golden Punch - cooking recipe

Ingredients
    2 c. sugar
    6 c. water
    2 (12 oz.) cans frozen orange juice
    1 (12 oz.) can frozen lemonade
    1 (46 oz.) can pineapple juice
    6 very ripe bananas
    5 (28 oz.) bottles 7-Up
Preparation
    Heat water and sugar to dissolve; cool.
    Add water as directed on can to frozen orange juice and lemonade.
    Combine bananas and enough pineapple juice in blender to blend well.

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