Golden Punch - cooking recipe
Ingredients
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2 c. sugar
6 c. water
2 (12 oz.) cans frozen orange juice
1 (12 oz.) can frozen lemonade
1 (46 oz.) can pineapple juice
6 very ripe bananas
5 (28 oz.) bottles 7-Up
Preparation
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Heat water and sugar to dissolve; cool.
Add water as directed on can to frozen orange juice and lemonade.
Combine bananas and enough pineapple juice in blender to blend well.
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