Judthra - cooking recipe
Ingredients
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1/2 pkg. lentils
1 stick oleo
1 big onion
1 big c. rice (raw)
Preparation
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Cook beans in water, salt and pepper for 20 to 25 minutes. Saute onion in oleo until brown.
Add to beans.
Add rice.
Add more water if needed.
Bring to boiling.
Turn fire to low.
Cook until rice is done.
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