Shrimp With Prosciutto - cooking recipe

Ingredients

1 doz. medium shrimp
3 slices Prosciutto
1 chopped garlic clove
4 Tbsp. butter
splash of white wine
1/2 c. shredded Mozzarella

Preparation

Peel and devein shrimp.
Cut Prosciutto into 12 equal pieces. Saute butter, garlic and white wine.
Place shrimp in an ovensafe glass pan and cover each shrimp with a piece of Prosciutto.
Pour butter sauce over shrimp and sprinkle Mozzarella over entire pan. Bake at 350\u00b0 until shrimp are cooked.
Serves 3 to 4 as an appetizer.