Tostada Pie - cooking recipe

Ingredients

1 lb. ground beef
1 (15 oz.) can tomato sauce
1 envelope taco seasoning mix
2 1/2 c. corn chips
1 (15 oz.) can refried beans
2 oz. shredded Cheddar cheese

Preparation

Brown meat and drain.
Add 1 1/2 cups tomato sauce and seasoning mix, stirring well.
Line bottom of pan (bread pan type) with 2 cups of the chips.
Spoon meat mixture over corn chips. Add remaining sauce to beans; mix well and put on top of meat. Crush remaining chips.
Put on top of beans and top with cheese. After baking for 25 minutes at 375\u00b0.
If cheese will not melt, return to oven for 5 minutes.