Golden Carrots Supreme - cooking recipe

Ingredients

1/4 c. butter or margarine
3/4 c. chicken broth
2 tsp. salt
1/2 tsp. pepper
2 tsp. sugar
5 c. diagonally cut carrots
1 tsp. lemon juice
1/4 c. chopped parsley

Preparation

Add butter to boiling chicken broth. Stir in salt, pepper, sugar and carrots. Simmer, covered, until al dente, about 10 minutes. Stir in lemon juice and parsley. Serve.