Crumb Cake - cooking recipe
Ingredients
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3 c. flour
2 c. sugar
1 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. allspice
1/2 tsp. nutmeg
1 c. shortening
1 egg
1 c. sour milk
1 tsp. soda
Preparation
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Mix dry ingredients, except soda, together.
Cut in shortening until mixture resembles coarse corn meal.
Reserve scant cup crumbs for topping.
To remaining crumbs add egg, sour milk* and soda.
Beat well.
Pour into greased and floured 9 x 13-inch sheet cake pan.
Sprinkle reserved crumbs evenly over top.
Bake for 45 minutes in preheated 350\u00b0 oven.
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