Cold Water Chocolate Cake - cooking recipe

Ingredients

1 1/2 c. flour
1 c. sugar
1 tsp. baking soda
1/2 tsp. salt
4 big Tbsp. cocoa
2 Tbsp. vinegar
6 Tbsp. oil
1 c. cold water

Preparation

Mix together and sift flour, sugar, baking soda, salt and cocoa three times.
Make 3 holes in dry ingredients.
In 1 hole, put 1 tablespoon vinegar.
In second hole, put the 6 tablespoons of oil. In third hole, put 1 tablespoon vinegar.
Put cold water over mixture.
Mix. Put in 8 x 8* pan.
Bake at 375\u00b0 until done.