Barbecued Green Beans - cooking recipe

Ingredients

2 cans green beans, drained or 4 c. fresh
5 slices bacon, cut fine
1/3 c. chopped onion
3/4 c. ketchup
1/4 c. brown sugar

Preparation

Brown bacon slightly, add onion and fry until crisp.
Add sugar and ketchup; simmer 20 minutes.
Put beans in casserole.
Top with sauce.
Bake at 375\u00b0 for 30 minutes.
Serves 6.