Baked Beans Casserole - cooking recipe

Ingredients
    1 lb. lean ground beef
    1 c. chopped onions
    2 (16 oz.) cans pork and beans
    2 (16 oz.) cans kidney beans, drain half
    1 c. brown sugar
    salt to taste
    1/2 lb. turkey bacon, cut up
    1/2 c. chopped green pepper
    1 (16 oz.) can butter beans, drained
    1 c. ketchup
    2 tsp. prepared mustard
Preparation
    Cook in skillet and stir turkey bacon, beef, onions and green pepper until beef is browned.
    Drain.
    Combine with remaining ingredients.
    Pour into a 3-quart casserole.
    Cover and bake 45 to 60 minutes in a 325\u00b0 oven.

Leave a comment