Baked Beans Casserole - cooking recipe
Ingredients
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1 lb. lean ground beef
1 c. chopped onions
2 (16 oz.) cans pork and beans
2 (16 oz.) cans kidney beans, drain half
1 c. brown sugar
salt to taste
1/2 lb. turkey bacon, cut up
1/2 c. chopped green pepper
1 (16 oz.) can butter beans, drained
1 c. ketchup
2 tsp. prepared mustard
Preparation
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Cook in skillet and stir turkey bacon, beef, onions and green pepper until beef is browned.
Drain.
Combine with remaining ingredients.
Pour into a 3-quart casserole.
Cover and bake 45 to 60 minutes in a 325\u00b0 oven.
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