Earthquake Cake - cooking recipe

Ingredients

1 box German Chocolate cake mix
1 cup chopped nuts
1 cup coconut
1 stick margarine
1- 8 oz. cream cheese
1 box powdered sugar

Preparation

In an oblong pan that has been sprayed with Pam, spread nuts on bottom.
Place coconut on top
of nuts.
Mix cake mix as directed and pour over coconut.
Melt margarine and cream cheese together and add powdered sugar.
Pour over cake mix and bake for 45 minutes at 350 degrees.