Chocolate Frosting - cooking recipe

Ingredients

2 c. sugar
1/2 c. milk
pinch of salt
1/2 c. butter
1 tsp. vanilla
4 Tbsp. cocoa

Preparation

Mix sugar and cocoa.
Melt butter and add to cocoa and sugar. Add other ingredients.
Place on medium heat and stir until it comes to a hard boil (a boil that can't be stirred down). Boil for 1 1/2 minutes. Take off and beat until ready to spread.