Mama'S Tea Cakes - cooking recipe
Ingredients
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2 1/4 c. sugar
1 c. butter
2 eggs
1 tsp. cream of tartar
1 tsp. soda
6 Tbsp. warm water
5 c. flour
flavoring
Preparation
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Sift dry ingredients together.
Cream butter and sugar.
Add dry ingredients, water and flavoring; knead.
Cool, then roll thin.
Cut and bake in 350\u00b0 oven for 10 minutes.
Sprinkle with sugar.
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