Mama'S Tea Cakes - cooking recipe

Ingredients
    2 1/4 c. sugar
    1 c. butter
    2 eggs
    1 tsp. cream of tartar
    1 tsp. soda
    6 Tbsp. warm water
    5 c. flour
    flavoring
Preparation
    Sift dry ingredients together.
    Cream butter and sugar.
    Add dry ingredients, water and flavoring; knead.
    Cool, then roll thin.
    Cut and bake in 350\u00b0 oven for 10 minutes.
    Sprinkle with sugar.

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