Chicken Soup Without The Chicken - cooking recipe

Ingredients

2 extra large cans chicken broth
1 bag frozen, sliced or diced carrots
3 medium potatoes, diced
2 to 3 celery stalks, diced
1 onion
1/2 box baby pastina

Preparation

In large soup pan, add together chicken broth, carrots, potatoes, onion and celery.
Cook until celery and potatoes are cooked.
Add pastina and cook another 20 minutes.