Breast Of Chicken Magnifique - cooking recipe
Ingredients
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4 whole chicken breasts, boned
1/4 c. butter
2 c. sliced mushrooms
2 cans cream of chicken soup
1/2 tsp. garlic powder
generous dash of crushed thyme
1/2 tsp. crushed rosemary
2/3 c. light cream (half and half)
toasted, slivered almonds
Preparation
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Brown chicken in butter in large skillet.
Remove; saute mushrooms.
Stir in soup, garlic powder and seasonings.
Add chicken; cover.
Cook over low heat 45 minutes.
Stir now and then. Blend in cream.
Heat slowly.
Garnish with almonds.
Serves 6 to 8.
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