Oatmeal Brownies - cooking recipe

Ingredients

2/3 c. butter
1 1/3 c. sugar
2 eggs
1/2 c. flour
1/2 c. cocoa powder
3/4 tsp. baking powder
1/2 tsp. salt
3/4 c. quick oats (uncooked)
1 tsp. vanilla

Preparation

Melt butter.
Add sugar and beat in eggs.
Sift together the flour, cocoa, baking powder and salt.
Add to butter mixture. Stir in oats and vanilla.
Pour in greased 9-inch square pan. Bake at 350\u00b0 for 30 minutes.
Cool and cut while warm.