Ranch Potato Skins - cooking recipe
Ingredients
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4 baked potatoes
1/4 c. sour cream
1 oz. pkg. Hidden Valley Ranch dressing
Cheddar cheese
Preparation
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Quarter the baked potatoes. Scoop out insides of potatoes and combine with 1/4 cup of sour cream and the Ranch dressing. Fill skins with the mixture and top with Cheddar cheese. Bake 12 minutes at 375\u00b0.
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