Barbecue Pork Roast - cooking recipe

Ingredients

1 (2 to 3 lb.) boneless pork roast
3/4 c. barbecue sauce
1 green pepper, chopped
1 onion, chopped

Preparation

Place all ingredients in crock-pot and cook on low for 8 to 10 hours.
Remove roast and slice or shred meat.
Put back in crock-pot
with sauce.
Serve on buns.