Upside-Down Apple Pecan Pie - cooking recipe
Ingredients
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1 c. pecans, chopped
1/2 c. brown sugar
1/3 c. butter
15 oz. Pillsbury Ready pie crust
1 tsp. flour
6 c. (6 medium) sliced apples
1/4 c. sugar
2 Tbsp. flour
1/2 tsp. cinnamon
1/8 tsp. nutmeg
Preparation
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Mix pecans, brown sugar and butter and place in 9-inch pan. Bake at 375\u00b0.
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