Upside-Down Apple Pecan Pie - cooking recipe

Ingredients
    1 c. pecans, chopped
    1/2 c. brown sugar
    1/3 c. butter
    15 oz. Pillsbury Ready pie crust
    1 tsp. flour
    6 c. (6 medium) sliced apples
    1/4 c. sugar
    2 Tbsp. flour
    1/2 tsp. cinnamon
    1/8 tsp. nutmeg
Preparation
    Mix pecans, brown sugar and butter and place in 9-inch pan. Bake at 375\u00b0.

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