Quick And Easy Fruit Cobbler - cooking recipe

Ingredients

1 can peach or apple pie filling
1 c. Bisquick mix
??? milk
1/4 c. sugar
2 Tbsp. melted margarine

Preparation

Heat oven to 400\u00b0.
Spoon filling into 8 or 9-inch square pan. Stir together Bisquick, milk, sugar and margarine with fork until blended.
Drop by spoonfuls on top of filling.
Bake for 20 to 25 minutes, until golden brown.
Serve warm.