Black Walnut Dessert - cooking recipe

Ingredients

3 egg whites
3/4 tsp. baking powder
1 c. sugar
3/4 tsp. vinegar
12 soda crackers
1 c. chopped black walnuts

Preparation

Beat egg whites until stiff.
Add baking powder and sugar to egg whites, then add 3/4 teaspoon vinegar. Roll the soda crackers, not too fine.
Add the nuts.
Combine mixtures and bake in pie tin at 300\u00b0 for 35 minutes. Serve with whipped cream.