Creamy Vegetable Salad - cooking recipe

Ingredients

1 large head cauliflower
1 large bunch broccoli
3 carrots, peeled and diced
1 (8 oz.) carton sour cream
1 c. mayonnaise
1 (1 oz.) envelope Italian dressing mix

Preparation

Break cauliflower into small pieces.
Cut broccoli into small pieces.
Cut carrots into bite sized pieces.
Mix sour cream with mayonnaise and dressing mix.
Blend and mix with raw vegetables.