Chocolate Cheese Cake - cooking recipe

Ingredients

1 pkg. Duncan Hines Deluxe 2 deep chocolate cake mix
1 Tbsp. oil
1/2 c. sugar
4 eggs
1 tsp. vanilla
shredded chocolate (Hershey bar)
2 (8 oz.) pkg. cream cheese, softened
1 1/2 c. milk
2 1/2 c. Cool Whip

Preparation

Preheat oven
to
300\u00b0.
Reserve
1
cup
dry cake mix. Combine remaining
mix with 1 egg and add oil (mixture will be thick and
crumbly).
Press
into
a
13
x
9-inch pan. Blend softened cheese and sugar.\tAdd 3 eggs and remaining cake mix. Beat 1
minute
at medium speed.
Lower speed and add milk and vanilla and
mix
until smooth.
Pour onto crust. Bake at 300\u00b0 for 55\tto
65\tminutes or until center is firm.
Cool. Spread with whipped
topping
and
garnish
with shredded chocolate. Chill.