Pepperoni Potato Salad - cooking recipe

Ingredients

6 to 10 medium potatoes, cooked and diced
small onion
1 c. diced pepperoni
1 c. sharp Cheddar grated cheese
3 hard-boiled eggs
black olives (optional)
carrots
cucumbers
celery

Preparation

Season to taste with salt, pepper, celery salt and garlic powder.
Add enough mayonnaise to coat, then 3/4 bottle Catalina dressing to coat.
You can mix the mayo.
Add less if too much dressing.
Enjoy.