Caramelized Brownies - cooking recipe
Ingredients
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1 pkg. chewy brownie mix (recommended: Duncan Hines)
4 Tbsp. butter
1 c. chopped pecans
1 c. firmly packed light brown sugar
Preparation
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Preheat oven to 350\u00b0.
Prepare the brownie mix according to the package directions.
Pour batter into a greased 9 x 13-inch pan.
Melt the butter in a small saucepan.
Add the pecans and sugar and cook, over medium heat, stirring frequently until the sugar dissolves.
Drizzle the caramel mixture over brownie batter and bake until a toothpick can be inserted and withdrawn cleanly, 25 to 30 minutes.
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