Chicken Stuffing Bake - cooking recipe

Ingredients

1 c. water
1/4 c. butter
1 box (7 oz.) chicken flavored stuffing mix
1 can cream of onion soup
1/2 c. mayonnaise
1/3 c. milk
2 c. diced cooked chicken
2 stalks celery, chopped
1 (10 oz.) box chopped spinach, cooked and drained
1/2 tsp. rubbed sage
1 c. shredded Monterey Jack cheese

Preparation

Heat water and butter to boiling; pour over stuffing.
Mix well.
Put one half of this into 12 x 8-inch baking dish.
Stir together soup, mayonnaise, milk, chicken, celery and spinach. Spoon evenly over stuffing mix.
Bake at 400\u00b0 for 30 minutes. Sprinkle with cheese.
Bake 5 minutes more until cheese is melted.