Tune Up A Tuna - cooking recipe

Ingredients

1 1/2 c. Bisquick mix
1/3 c. very hot water
1 c. Monterey Jack or sharp Cheddar cheese
1 c. celery soup
3 eggs, beaten
1 can tuna, drained
1/4 c. chopped pimento
1/4 c. minced onion

Preparation

Grease a 10 x 6-inch baking pan.
Mix Bisquick mix and water. Knead on floured surface until smooth.
Press into pan bottom and up sides.
Grate cheese.
Sprinkle 1/2 cup over dough.
Mix other ingredients together and pour over dough.
Add remaining cheese. Decorate with pimento strips.
Bake at 350\u00b0 for 15 minutes.