Make Ahead Salad - cooking recipe

Ingredients
    1 head lettuce, torn up
    1/2 c. green pepper
    1 can chestnuts, sliced
    2 c. mayonnaise
    1 Tbsp. sugar
    Cheddar cheese, shredded or cubed
    Bac*Os
    1/2 c. celery
    1/2 c. onion
    1 box frozen peas (do not thaw)
    1 Tbsp. Parmesan cheese
    Salad Supreme
Preparation
    Layer as written.
    Cover tightly and put in refrigerator overnight using a 9 x 13-inch casserole dish.

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