Make Ahead Salad - cooking recipe
Ingredients
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1 head lettuce, torn up
1/2 c. green pepper
1 can chestnuts, sliced
2 c. mayonnaise
1 Tbsp. sugar
Cheddar cheese, shredded or cubed
Bac*Os
1/2 c. celery
1/2 c. onion
1 box frozen peas (do not thaw)
1 Tbsp. Parmesan cheese
Salad Supreme
Preparation
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Layer as written.
Cover tightly and put in refrigerator overnight using a 9 x 13-inch casserole dish.
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