Meat Balls - cooking recipe
Ingredients
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1 lb. hamburger meat
2 eggs
1 can bread crumbs
1/2 c. Parmesan cheese, grated
2 garlic cloves, minced
1 onion, chopped
1 tsp. salt
pepper to taste
1 Tbsp. minced parsley
1 Tbsp. oregano
Preparation
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Mix all the ingredients together.
Roll into balls.
Cook until done and brown.
Serve with spaghetti and sauce.
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