Meat Balls - cooking recipe

Ingredients
    1 lb. hamburger meat
    2 eggs
    1 can bread crumbs
    1/2 c. Parmesan cheese, grated
    2 garlic cloves, minced
    1 onion, chopped
    1 tsp. salt
    pepper to taste
    1 Tbsp. minced parsley
    1 Tbsp. oregano
Preparation
    Mix all the ingredients together.
    Roll into balls.
    Cook until done and brown.
    Serve with spaghetti and sauce.

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