Claire'S Favorite Sweet Carrots - cooking recipe

Ingredients

carrots
2 Tbsp. dark brown sugar
2 Tbsp. margarine

Preparation

Use 2 carrots per person.
Peel and cut carrots into 3/8-inch thick \"wheels.\"
Place in a small boiler and add sugar and butter. Cover with water and boil until tender (approximately 10 to 15 minutes).