Guacamole - cooking recipe

Ingredients

2 large avocados, peeled and mashed
1 1/2 tsp. lemon juice
1 1/2 tsp. garlic powder
1 tsp. onion powder
1 tsp. chili powder
2 Tbsp. picante sauce

Preparation

Combine mashed avocados with remaining ingredients.
Yields 1 1/2 cups.