Broccoli Cornbread - cooking recipe

Ingredients

2 sticks margarine
2 pkg. Jiffy cornbread mix
1 (10 oz.) pkg. frozen, chopped broccoli, thawed, but not drained
1 chopped onion
1 (10 oz.) carton cottage cheese
4 eggs
1 c. shredded cheese

Preparation

Melt butter in 13 x 9-inch pan.
Mix together all ingredients and bake at 375\u00b0 for 30 minutes or until brown.